Course details
Enjoy three kinds of Sichuan/Cantonese main dishes/Special dinner course 4,000 yen
4000 yen(Tax included)
- 7items
- 2-74persons
Course menu
[1] Appetizer: Sichuan drooling chicken cold dish, Sichuan traditional cuisine, special garlic sauce cloud bai meat
[2] Steamed dim sum: (shrimp dumplings, crab miso meat shumai, special xiao long bao)
[3] Seafood: Stir-fried shrimp with chili sauce
[4] Cuisine: Sichuan mapo tofu
[5] Meat: Black sweet and sour pork
[6] Rice: Fried rice
[7] Dessert: Handmade almond tofu
◆90 minutes all-you-can-drink +1800 yen (tax included)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2024/01/15 update